Turkish Meatballs - Kofta. Made these tonight, super tasty! A few notes - I used beef and store-bought breadcrumbs, but ONLY 1/2 cup. A full cup is wayyy too much. I dumped everything in the bowl, mixed and made the finger shape. Excellent with tzatziki in a pita

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Hello, this is maybe a new taste for you from Turkey. Mouth-filling, delicious and so easy to prepare meatballs can make your dinner. Come on, invite some guests for dinner today. You can serve with garnitures as we suggest on fifth step of instructions. These will highlighten your very amazing dinner!

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Kofte - Turkish Meatballs from Food.com: I learnt to cook rustic dishes from Cyprus, (which I still make today). Here is my ex MIL's recipe for Kofte which I serve in pita bread and a salad.

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Homemade Turkish meatballs; a childhood favorite; delicious with grated carrot & red cabbage salad aside.

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