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from Food.com

Milchreis (German Rice Pudding)

Milchreis (German Rice Pudding) from Food.com: This is a typical German recipe for Rice Pudding. For this recipe, you don't want to substitute brown rice as it won't get creamy. It is typical to sprinkle a cinnamon and sugar on top of each serving, though some prefer to add fruit, with cherries a popular choice.

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Kartoffelknödel (German potato dumplings) Kartoffelknödel figure in the cuisine of most of the regions of Germany, and are a typical side dish with roasted and braised meats. This particular dumpling recipe, using both cooked and raw potatoes, comes from Bavaria. Potato dumplings are also popular in the Czech Republic, where they are known as bramborové knedlíky.

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from Food.com

Mandelspritzgebäck (German Christmas Almond Cookies)

Mandelspritzgebäck (German Christmas Almond Cookies) from Food.com: I can't remember a single holiday season without this typical German cookie recipe. My Mom and my mother-in-law bake these cookies. As a child we helped bake them, and the fun part for us kids was always to "style" the cookies. I prefer them with any icing or decoration.

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from Taste and Tell

German Scones Recipe with Cinnamon Honey Butter

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Authentic recipe for German Marble Cake: Marmorkuchen. Will try making this with a little almond extract added to the vanilla portion and a few tbsps of dark rum added to the chocolate bit.

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from HubPages

Traditional German Breakfast

Have you ever been to Germany for a holiday and have experienced German breakfast? Well if not, let me tell you the typical German breakfast.

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