I got this recipe from a community cookbook years ago - they were trying to raise money to get their community center some new flooring. It was called unstuffed cabbage rolls in the book but we call it just "Cabbage Roll Casserole". Not exactly as good as real cabbage rolls but a really close second if you haven't the time or inclination to fuss with cabbage rolls.
Unstuffed Cabbage ~ All the goodness of the stuffed version but without the extra work... There isn't a lot of broth like a soup; it is more like stew with just enough to ladle over the rice or dip your bread in.