Cookies are one of my favorite foods. I adore macarons, but whenever I see them in a bakery, they are so crazy expensive. Surprisingly, they are not that hard to make! As almond flour is used, that part of the recipe is a bit more expensive, but they are so worth it. Don’t buy these when you can DIY. This lime version is perfect for a summer dessert! These would also make a lovely gift.
These charming little cookies have become a total dessert craze thanks to our French friends across the pond. Macarons are a sugary and delicious treat perfect for tea parties, bridal showers, and basically any festive occasion you can think of. Don't be intimidated by their seemingly difficult recipe requirements, because our guide to baking and assembling the basic French macaron is fool proof!
Pumpkin Doughnuts: BAKED to perfection | King Arthur Flour – Baking Banter (note: I subbed 1/4 c whey protein powder for 1/4 c of the flour, and they were awesome. May try upping it next time. Works great with mini muffin pans @ 12 minutes. So good!) Where can I get a donut pan?!