Garlic Butter Rice. 1/3 cup butter, 1/2 cup brown rice, 1 chicken bouillon cube, 3 cloves minced garlic. Dissolve bouillon cube into 1.5 cups water, add butter and minced garlic. Pour in and cook rice once butter is melted. Add more butter if needed.
Everyone always asks me... ...how do you make your rice taste SO GOOD? It started with my father-in-law, and then word spread like wildfire. " Lauren makes really good rice" It's a weird title to carry,...
This Parmesan Basil Shrimp and Rice is packed with tender shrimp and fluffy white rice, enveloped with a Parmesan and basil cream sauce. It's easy to make and ready in less than 20 minutes. If you're looking for a new dish for dinner, then this is it!
Easy Rice Pudding . 1 cup cooked white rice 1 cup milk 5 tsp sugar dash salt 1/2 tsp vanilla 1/4 tsp cinnamin In a saucepan, combine rice, milk, sugar, and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from heat; stir in vanilla. Spoon into serving dishes and enjoy warm.