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Cream of Wild Mushroom Soup - Made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy!

Cream of Wild Mushroom Soup - Made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy!

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Creamy wild mushroom soup made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy! Perfect for a special occasion. On SimplyRecipes.com

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Fresh and Wild Mushroom Stew

Craving wild mushrooms? I give them a boost of wild flavor in a couple of ways. The first is to make an intense, flavorful broth with a handful of dried porcini. The other is to actually buy some wild mushrooms. A scant half-pound of chanterelles, even if pricey, won’t break the bank. The rest of the rustic stew (call it a ragout if you wish) is made of shiitake, cremini and oyster mushrooms.

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Creamy wild mushroom soup made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. So wonderfully mushroomy! Perfect for a special occasion. On SimplyRecipes.com

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Wild Mushroom Brie Soup with Parmesan Pepper Croutons

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