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Yellow Split Pea Recipe

Yellow Split Pea Dal

Yellow Split Pea Dal - INGREDIENTS 2 tbsp. olive oil 1 large onion, diced 3 garlic cloves, minced 1 tsp. fresh grated ginger 3 cups vegetable broth 1½ cups split peas ½ tbsp. turmeric ½ tbsp. ground cumin 4 cloves 2" cinnamon stick 2 tbsp. tomato paste 1 tbsp. Asian chili paste (or to taste) 1 tsp. sugar salt and pepper to taste ¼ cup finely chopped fresh cilantro

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Potato and Yellow Split Pea Curry Recipe (Vegan with Meat Option) | Spicie Foodie Healthy Recipes

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Quebec-Style Yellow Split Pea Soup

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Indian-Style Yellow Split Pea Curry (Matar Dal)

matar dal. a yellw curry made with split peas. I used red lentils instead, and simplified the recipe a bit by only using curry powder and salt to season. a great food to keep in the refrigerator as it's so versatile! roll it up with some chickpea flour, fry it, and you've got some tasty dal pekora!

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African Spiced Yellow Split Pea and Sweet Potato Soup

African Spiced Yellow Split Pea and Sweet Potato SoupA Collection of the Best Stew Blogs. Get the Top Stories on Stew in your inbox

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Split Pea Spinach Patties

This split pea and spinach patty recipe is a rift of an Indian Vada and the West Indian Phulourie (split peas fritter). They are mostly sold as street food.

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Indian Style Yellow Split Pea Dhal with Traditional Spices

Yellow Split Pea Dhal Recipe. Dhal, sometimes spelled dahl or dal, is a staple of Indian vegetarian cuisine. This easy recipe is for a basic vegetarian and vegan yellow split-pea dhal. Serve with rice, or, add extra liquid to make a more soup-like dhal.

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