Iced Caramel Macchiato recipe (for a 16oz cup): Add 3 pumps of vanilla syrup, pour in milk until it reaches about 2 inches from the top, fill with ice 1/2 inch from the top, add 2 shots of espresso, top with caramel. (If you want more caramel, try drizzling the sides of the cup with caramel before all other ingredients.) Enjoy!
No Bake…Pineapple Coconut Snowballs Recipe…. 1 package (8 ounces) cream cheese, softened. 1 can (8 ounces) crushed pineapple, well drained. 2-1/2 cups flaked coconut. In a small bowl, beat cream cheese and pineapple until combined. Cover and refrigerate for 30 minutes. Roll into 1-in. balls; roll in coconut. Refrigerate for 6 hours or overnight. Yield: about 2 dozen.Recipe….