Discover and save creative ideas

    Let's Bake!

    Let's Bake!

    • 540 Pins

    Taking just 30 minutes to make from start to finish, these Mini Chocolate Chip Mufins get their nutty flavor from a whole cup of crunchy peanut butter in the batter.

    Mini Chocolate Chip Muffins : Sweet Dreams : Food Network

    Don't discard the seeds after you've carved your Halloween pumpkin. Turn them into a salty snack by adding olive oil, salt and your choice of spices and baking them until crisp and golden.

    Pinned from

    Spoon a mixture of golden raisins and green pumpkin seeds over store-bought rice pudding for a quick-fix dessert.

    Pepita Rice Pudding : Food Network Kitchen : Food Network

    These aren't ordinary popcorn balls. Giada's sticky streats contain chopped chocolate bars, chocolate chip cookies, salted almonds and Halloween-colored candies.

    Pinned from

    Giada covers small apples with melted soft caramel candies and chocolate plus some colorful toppings.

    Pinned from

    Ellie's petite Mini Ice Cream Sandwiches are perfect one-bite desserts.

    Pinned from

    This Limoncello Raspberry Torte is a fantastic no-bake version of cheesecake.

    Pinned from

    These little Free-Form Fruit and Nut Pies are supposed to look rustic, so don't stress about making them picture-perfect. It's a simple dough, a little jam and you've got a delicious, easy single-serving pie.

    Pinned from

    Deep-fried and rolled in cinnamon sugar, these Mini Banana Beignets are done in less than 30 minutes.

    Mini Banana Beignets : Food Network Magazine : Food Network

    These picture-perfect Chocolate Pear Pouches are easier than they look. Just use store bought phyllo dough to wrap your pears.

    Chocolate Pear Pouches : Food Network Kitchen : Food Network

    A cinnamon stick and a vanilla pod are the key to the fall flavors of this Vanilla-Cookie Pudding that's layered with crumbled oatmeal-raisin cookies.

    Pinned from

    Bake this Caramel Apple Cake the day before serving so the flavors and texture ripen. Then glaze it with caramel the day you plan to serve it.

    Pinned from

    Make this easy homemade Chocolate Fudge and press in crushed sandwich cookies, graham crackers, white chocolate chips, sprinkles or any other fun topping.

    Chocolate Fudge : Food Network Kitchen : Food Network

    To make Cookies and Cream Ice Cream Bars, layer cookies, ice cream, caramel and whipped cream to create these decadent, layered ice cream bars.

    Cookies and Cream Ice Cream Bars : Patrick and Gina Neely : Food Network

    Summer may be over, but that doesn't mean you have to give up on eating s'mores. Jeff's Indoor Skillet S'Mores are the answer! Sponsored by BEHR Paint.

    S'Mauros: Skillet S'Mores : Jeff Mauro : Food Network

    Rachael's Fruit Tart comes together quick with the help of instant pudding mix and a premade crust.

    Pinned from

    Stirring shredded zucchini and plain yogurt into the spiced batter ensures an extra-moist, tender loaf.

    Zucchini Bread With Dried Cranberries and Vanilla Bean Glaze : Food Network Kitchen : Food Network

    These Cinnamon Sugar Buttons are the answer to using up leftover pie crust scraps.

    Cinnamon Sugar Buttons : Food Network

    Recipe of the Day: Easy Butterscotch Peanut Butter Bars Win over a game-day crowd with Trisha's salty-sweet bars. Start with an oatmeal-loaded, peanut butter-rich batter topped off with butterscotch chips. An easy, three-ingredient glaze gives it a silky, nutty finish.

    Butterscotch Peanut Butter Bars : Trisha Yearwood : Food Network

    Turn hulled pumpkin seeds into a cayenne pepper-laced brittle.

    Pumpkin Seed Brittle : Alton Brown : Food Network

    Rachael's individual cheesecakes have a beautiful pink blush to them and couldn't be easier to make, thanks to help from store-bought crusts.

    Individual No-Bake Strawberry Cheesecakes : Rachael Ray : Food Network

    This Apple Spice Bundt Cake with Rum Glaze is one of Alton Brown's favorite cake recipes because it brings together a balance of sweet and savory complex flavors, has a wide range of textures, and a rum glaze on top.

    Apple Spice Bundt Cake with Rum Glaze : Alton Brown : Food Network

    Learn how to customize a basic Chocolate Chip Cookie Dough to get the exact texture you crave, thanks to your friends at The Kitchen. Sponsored by BEHR Paint.

    Transforming a Classic : Food Network

    A Clafoutis is a French country dessert that features a pancake-like batter over fruit.

    Pear Clafouti : Ina Garten : Food Network

    Giada de Laurentiis takes some of her favorite apple pie ingredients and puts them into a delicious Apple and Walnut Torta, which means 'cake' in Italian.

    Apple and Walnut Torta : Giada De Laurentiis : Food Network