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Chicken Saltimbocca

Giada's Chicken Saltimbocca will lure your entire family straight into the kitchen!

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Blueberries + Blackberries + Sweet Corn + Nutmeg : Food Network

This salad proves that you don't have to keep fruit and vegetables separate. The sweet blueberries and blackberries pair nicely with the starchy corn. A dash of nutmeg ties everything together.

Blueberries + Blackberries + Sweet Corn + Nutmeg : Food Network

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Healthy Grilled Shrimp Fajita Foil Pack

Make this healthy grilled shrimp fajita by tossing the ingredients in a foil packet on the grill. We recommend serving everything family style so everyone can customize their fajita to their tastes.

Healthy Grilled Shrimp Fajita Foil Pack : Food Network Kitchen : Food Network

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Steak-Spinach Salad With Sour-Cream Potatoes

Turn your salad into a filling dinner by adding boneless sirloin steak and topping with steak sauce instead of dressing.

Steak-Spinach Salad With Sour-Cream Potatoes : Food Network Kitchen : Food Network

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No-Bake Healthy Strawberry-Almond Cereal Bars

These No-Bake Healthy Strawberry Almond Cereal Bars are the perfect guilt-free summer treat. Freeze-dried strawberries give an intense berry flavor while almond butter and marshmallows add the perfect amount of sweetness.

No-Bake Healthy Strawberry-Almond Cereal Bars : Food Network Kitchen : Food Network

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Dark Leafy Greens : Food Network

Dark Leafy Greens : Collards, spinach and kale are premium examples of dark leafy green veggies that contain both lutein and beta-carotene (a.k.a. vitamin A). Both are part of the carotenoid family and give food that red-orange color. They’ve been shown to help prevent breast cancer.

Dark Leafy Greens : Food Network

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Zucchini Parmesan Crisps : Food Network

Fans go crazy over these Zucchini Parmesan Crisps. Try them ASAP.

Zucchini Parmesan Crisps : Food Network

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Aunt Trish's Salad Dressing

Enhance any salad with this dressing comprised of Parmesan, paprika, garlic and lemon juice.

Aunt Trish's Salad Dressing : Ree Drummond : Food Network

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Ty's Thai Salad

Creamy avocado, crunchy vegetables and tangy lime juice make the perfect bed for this Asian-inspired salad.

Ty's Thai Salad : Trisha Yearwood : Food Network

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Caesar Salad with Grilled Shrimp

Update classic caeser with juicy lemon-pepper grilled shrimp.

Caesar Salad with Grilled Shrimp : Ellie Krieger : Food Network

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BBQ Kale Chips

Satisfy your crunch craving with kale chips, seasoned with paprika, garlic powder and dry mustard.

BBQ Kale Chips : Jeff Mauro : Food Network

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Go green with Ina's pasta, pesto and peas. Using frozen peas and chopped spinach cuts down on prep time, without sacrificing flavor.

Pasta, Pesto, and Peas : Ina Garten : Food Network

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Chile-Rubbed Chicken Breast with Kale, Quinoa and Brussels Sprouts Salad

Chicken breasts get a quick, flavorful spice rub and are paired with a super-healthy side of greens and grains.

Chile-Rubbed Chicken Breast with Kale, Quinoa and Brussels Sprouts Salad : Marcela Valladolid : Food Network

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Chicken Salad Pita with Baba Ghanoush

These little pita pockets are tasty and healthy, with grilled chicken, plenty of fresh vegetables and topped with a zesty sauce.

Chicken Salad Pita with Baba Ghanoush : Food Network Kitchen : Food Network

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Grilled Salmon with Herb and Meyer Lemon Compound Butter

Fire up the grill to prepare this citrusy, savory Meyer lemon salmon.

Grilled Salmon with Herb and Meyer Lemon Compound Butter : Anne Burrell : Food Network

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Broccoli and Peppers : Food Network Kitchen : Food Network

In this five minute side, broccoli gets a kick from red chile flakes; walnuts add crunch.

Broccoli and Peppers : Food Network Kitchen : Food Network

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Roasted Beets With Feta : Food Network Kitchen : Food Network

The tang of briny feta accentuates beets' natural sweetness in this vibrant side.

Roasted Beets With Feta : Food Network Kitchen : Food Network

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Glazed Snow Peas : Food Network Kitchen : Food Network

Savor the flavors of spring with this easy, 10-minute recipe.

Glazed Snow Peas : Food Network Kitchen : Food Network

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Mini Carrot Cakes with Cream Cheese Glaze

The beloved combination of carrot cake and cream cheese remains, but with a fraction of the calories. A drizzle of cream-cheese glaze adds just the right amount of tang.

Mini Carrot Cakes with Cream Cheese Glaze : Food Network Kitchen : Food Network

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Berry Easy Dessert

Greek yogurt and honey pair perfectly with fresh berries and ginger to create a simple dessert that comes together in just two minutes.

Berry Easy Dessert : Rachael Ray : Food Network

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Beefy Stuffed Sweet Potato

Sweet potatoes stuffed with a savory beef mixture are perfect for picky eaters who are trying to pack more veggies into their diets.

Beefy Stuffed Sweet Potato : Food Network Kitchen : Food Network

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Greek-Style Stuffed Peppers

A light but flavorful blend of spinach, bulgur and lean ground beef fill these sweet red peppers for a Greek spin a homestyle classic. Tangy feta adds a burst of flavor with fewer calories.

Greek-Style Stuffed Peppers : Ellie Krieger : Food Network

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Simple Lemon-Herb Roasted Salmon

Roasted in foil, this lemon-herb salmon produces juicy, bold flavor with minimal prep and cleanup.

Simple Lemon-Herb Roasted Salmon : Food Network Kitchen : Food Network

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30-Minute Pan-Seared Salmon with Baby Bok Choy and Shiitake Mushrooms

We kept the bok choy in big pieces and stacked the mushrooms caps before slicing to cut down on the veggie prep in this quick weeknight dinner.

30-Minute Pan-Seared Salmon with Baby Bok Choy and Shiitake Mushrooms : Food Network Kitchen : Food Network

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10-Minute Ham, White Bean and Kale Salad

Ham, white beans and kale take this salad from opening act to headliner in ten minutes.

10-Minute Ham, White Bean and Kale Salad : Food Network Kitchen : Food Network

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