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Food Network
Food Network
Food Network

Food Network

Welcome to our official Pinterest page! Follow us to keep up with all things Food Network, from chefs and shows to recipes and events.

Ice Cream Cake: With store-bought ice cream and just a few additional ingredients you can make a delicious ice cream cake at home.

French Toast with Bacon, Onion and Tomato Jam: Filled with cheese and bacon-tomato jam and topped with a perfectly fried egg. Anne Burrell's French-toast sandwich definitely skews on the savory side. She calls it an "anytime dish."

Chocolate-Hazelnut Ice Cream Cupcakes: Make mini coconut-hazelnut crusts and fill them with cocnut ice cream and chocolate ice cream. They can be made and then frozen for up to two days.

Patriotic Berry Trifle: Use store-bought angel food cake to cut down on the prep time for Sunny Anderson's colorful trifle.

Mixed Berry Cobbler: Bake frozen mixed berries into a better-for-you summertime cobbler, complete with a whole-wheat topping made with low-fat buttermilk.

Salmon-Apple Burgers: Get more healthy salmon in your diet with these easy weeknight burgers. The patties are made with a flavorful mix of salmon fillet, sweet apples and chopped shallot and served on toasted potato buns.

Salmon is a great source of heart-healthy omega-3 fatty acids and looks beautiful on a bed of vitamin C-rich broccoli. Topped off with colorful red pepper flakes and fresh cilantro, this bright, low-calorie meal takes under 20 minutes.

Giada De Laurentiis' Grilled Vegetables: Grill this vegetable medley, livened up with fresh herbs and vinaigrette.

Pork Tenderloin Steaks with Wilted Cabbage and Apples: Pork tenderloin is not only quick-cooking, but budget-friendly too. Slice it to make pork "steaks" and serve it with cabbage and apples cooked in the flavorful cooking juices.

Grilled Everything Pizza: Keep entertaining your guest outdoors. Make pizza and all the fixings on the grill.

Go on a behind-the-scenes tour of the Grocery Games set with Guy and learn what it takes to run Flavortown Market.

Seared Tilapia with Asparagus and Spicy Mint Gremolata: Gremolata, a mixture of mint, lemon zest and garlic adds bright, fresh flavor to this seared tilapia dish.

Recipe of the Day: Mini Chocolate-Meringue Cupcakes These are the lightest, airiest cupcakes of all! Moist on the inside, crisp on the outside with a perfect chocolatey drizzle on top.

These 5-star Slow-Cooker Pork Tacos are the perfect addition to any taco night!

These 5-star Slow-Cooker Pork Tacos are the perfect addition to any taco night!

Steak Pizzaiola: Lean cuts of sirloin are simmered until tender and extra-flavorful in a garlicky tomato sauce for a healthier-than-it-tastes steak dinner in minutes.

Arctic Char with Mushrooms: This crispy fish takes only about six minutes to cook, and a simple shallot-mushroom sauce and light arugula salad round out the dish with layered textures and flavors.

Stuffed Sweet Potatoes with Pancetta and Broccoli Rabe: These loaded sweet potatoes are packed with garlicky vegetables and crispy pancetta and topped with a light ricotta-parmesan sauce spiced with a hint of nutmeg.

Chicken and Asparagus Crepes: Fill store-bought crepes with shredded rotisserie chicken, ricotta cheese and herbs. Top with fresh asparagus and a light, lemony sauce.

Veggie Burgers with Mushrooms: Adding mushrooms to veggie burgers ensures that they're extra-moist; the burgers are still delicate and are best made in a skillet instead of the grill.

Broiled Tilapia with Mustard-Chive Sauce: Giada De Laurentiis drizzles broiled white fish fillets with a simple, creamy sauce for a meal that's ready in under 20 minutes, but tastes like you slaved all day.

Potato Basil Frittata: Serve a slice of Ina's frittata that's filled with two types of cheese, diced potatoes and chopped fresh basil.

Caramelized Onion, Spinach and Gruyere Strata with Sauteed Cherry Tomatoes: "This strata is a cross between a savory bread pudding and a panzanella," says Bobby Flay. Serve with sauteed cherry tomatoes for an easy, colorful side dish that literally bursts with flavor.

Breakfast Burritos for Dinner: The Pioneer Woman puts together a dinner that's easy to make and fun for the whole family to assemble. Serve a spread of tortillas with eggs, breakfast sausage, breakfast potatoes and your favorite burrito garnishes.

Recipe of the Day: Chicken and Broccoli Stir-Fry Close out of that delivery app. You can easily make this favorite at home!