Fox & Beagle

Fox & Beagle

www.foxandbeagle.com
London Glasgow / Dipsologists
Fox & Beagle
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A whisky riff on the Dickensian ‘Dog’s Nose’ with warm beer and mulling spice.

A whisky riff on the Dickensian ‘Dog’s Nose’ with warm beer and mulling spice.

Peppered dark fruit, cherry and spice make this a bold Christmas enlivener.

Peppered dark fruit, cherry and spice make this a bold Christmas enlivener.

A festive take on the Vieux Carré, with the addition of a Cognac and port based mulling liqueur.

A festive take on the Vieux Carré, with the addition of a Cognac and port based mulling liqueur.

Two seasonal flavours combine in this refreshing highball.

Two seasonal flavours combine in this refreshing highball.

Sloe gin should be festive enough, but if you add a dash of cinnamon to this summer classic, it becomes even more Christmassy (hence the name change!).

Sloe gin should be festive enough, but if you add a dash of cinnamon to this summer classic, it becomes even more Christmassy (hence the name change!

An extra spicy twist on a winter warmer of a veritable vintage, our purl is warm ale served with a nip of gingerbread gin and seasonal spice. Purl was by far the most popular of the hot ale drinks …

An extra spicy twist on a winter warmer of a veritable vintage, our purl is warm ale served with a nip of gingerbread gin and seasonal spice. Purl was by far the most popular of the hot ale drinks …

Cinnamon-spiced pear whiskey forms the base of this wintery twist on an old fashioned.

Cinnamon-spiced pear whiskey forms the base of this wintery twist on an old fashioned.

Some records claim that gin and gingerbread is the first recorded pairing of spirits and food, so this could hardly be more on trend for 2017!

Some records claim that gin and gingerbread is the first recorded pairing of spirits and food, so this could hardly be more on trend for

Gin and Guinness sounds like an unusual combination, but with a touch of gingerbread it tastes incredibly festive!

Gin and Guinness sounds like an unusual combination, but with a touch of gingerbread it tastes incredibly festive!

A Sazerac with a twist – the dried fruit flavour of our mince pie cognac and sweet sherry.

A Sazerac with a twist – the dried fruit flavour of our mince pie cognac and sweet sherry.

A mince pie syrup makes this old fashioned the perfect pre-Christmas nightcap.

A mince pie syrup makes this old fashioned the perfect pre-Christmas nightcap.