Salmon Brine (this brine is great even if you're just throwing your salmon on the grill) 3/4 c soy sauce 1 c brown sugar 1 c white sugar 2 c water 1/4 c non-iodized salt (iodized salt can add an odd flavor, use kosher or pickling salt) 2 bay leaves 1 t garlic powder 1 t ground black pepper
My Go-To basic brine recipe. Does wonders for any kind of poultry or pork. Marinating meat in a salt water solution leads to juicy, flavorful results. Here, find 7 easy brine recipes for both classic and creative dishes.