Tofu Scramble with Spinach and Tomato. Can also use the filling to make breakfast burritos/tacos! (vegan, gluten-free) Made it for dinner and put it in whole wheat wraps. Some used taco sauce on it also.
Every once in a while my team and I put together a resource that I am especially proud of– this simple round up is definitely one of those times. As straight-forward sounding as this list is, Kaley has really done an incredible job of rounding up 30 recipes that are as healthy as they are …
These rainbow fritters are a perfect finger food for kids and are great for blw (baby-led weaning) Packed with veggies for nutrients and made with chick pea flour for extra protein. via /hlittlefoodies/
Low-Carb Breakfast Casserole with Italian Sausage, Mushrooms, and Cheese found on KalynsKitchen.com
Colcannon traditionally combines mashed potato and cabbage, but there are as many versions as there are cooks in Ireland. This one uses softened and crunchy savoy cabbage, as well as garlic and leeks for extra depth. (irish recipes bangers and mash)
Only have ten minutes before your little starts getting into their hangry mode ?? Check out super quick snack ideas to keep your little calm
Almôndegas Com Molho Cremoso Ingredientes: 2 colheres de sopa de azeite de oliva, dividido 1 cebola cortada em cubos 500 gr de carne moída 1/2 xícara mostarda 2 gemas grandes 1/4 colher de chá de pimenta branca 1/4 colher de chá de noz-moscada sal e pimenta do reino terreno, a gosto Molho: 1/4 xícara de…