Toni Loftiss
More ideas from Toni
These Honey Balsamic Roasted Brussels Sprouts are not only beyond easy to prepare, but I guarantee they will be gone in no time so make plenty!

These Honey Balsamic Roasted Brussels Sprouts are not only beyond easy to prepare, but I guarantee they will be gone in no time so make plenty! Kids didn't like the vinegar but S & I were big fans!

Baked "Deep Fried" Oreos are just as yummy as the real thing but with a LOT less mess and less fat!

Baked "Deep Fried" Oreos are just as yummy as the real thing but with a LOT less mess and less fat! Substitute oreos for gf oreos and a form of gf crescent rolls

Five ingredients are all it takes to make these delicious mini peanut butter cups. Our secret? The addition of Honey Nut Cheerios for an extra sweet taste.

Mini Chocolate-Peanut Butter Cheerios™ Bites: Five ingredients are all it takes to make these delicious mini peanut butter cups. Our secret? The addition of Honey Nut Cheerios for an extra sweet taste.

Zucchini Bites  Ingredients  1 cup zucchini grated  1 egg  1/4 cups yellow onion diced  1/4 cups cheese (cheddar or Parmesan work the best)  1/4 cups bread crumbs (I used Italian Style)  2 tablespoons fresh parsley, finely chopped  Salt and Pepper

Summer Zucchini Bites 2 c. grated zucchini 2 eggs, lightly beaten ½ yellow onion, finely chopped ½ c. sharp cheddar, grated ½ c. bread crumbs ¼ c. fresh parsley, finely chopped Makes approximately 24 mini-muffin sized bites

Potato Zucchini Pancakes

Potato Zucchini Pancakes - Healthy- Crisp and succulent potato-zuchhini-onion pancakes. The ingredients are: 2 cups peeled and grated potatoes 2 cups of grated zucchini cup onion

Potato Zucchini Pancakes

Potato Zucchini Pancakes - Healthy- Crisp and succulent potato-zuchhini-onion pancakes. The ingredients are: 2 cups peeled and grated potatoes 2 cups of grated zucchini cup onion

Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal!

Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal! Omit parmesan for vegan