Olive You Holiday Antipasto Wreath. so pretty, festive and YUMMY! I simply arranged rosemary branches into the shape of a wreath and “decorated” my wreath with delicious Mezzetta Bistro Blend Olives, two kinds of cheese, salami, and crackers.
Top Choice: This design uses graduation since the larger pumpkin is on the bottom and the smaller on top. Next, the focal point is the bow and feathers on the top. Lastly, the design looks physically and visually balanced, making it pleasing to the eye.