Original Pinner wrote: Pork Tenderloin - so good! The pan sauce is what it is all about. Dip your bread in it! (marinated in olive oil soy sauce red wine vinegar lemon juice Worcestershire sauce parsley dry mustard pepper and garlic)
Overnight Peaches and Cream French Toast. I made I made for today's breakfast (Christmas morning) and it was delicious! Highly recommend it to anyone who likes french toast. I used milk and light canned peaches. The whole family loved it!
Easy Mexican Casserole 1 lb ground beef 1 can Ranch Style beans 1 ounce bag tortilla chips, crushed 1 can Ro-tel tomatoes 1 small onion, chopped 2 cups shredded cheddar cheese, divided 1 pkg taco seasoning 1 can cream of chicken soup cup water so