creamy crockpot ranch potatoes 2 pounds small red potatoes, quartered 8 ounces cream cheese, softened 1 envelope buttermilk ranch dressing mix 1 can cream of potato soup 1/2 cup milk Place potatoes in crockpot. Combine cream cheese and dressing mix; add soup and blend well. Pour mixture over potatoes and mix completely. Cook on low for 7 to 9 hours or on high for 3 1/2 to 4 1/2 hours.
Goulash - Paula Deen. When I was younger I went to at in-home child care/babysitter after school until I was about 8 years old. And I always remembered her goulash and I never did know the recipe but I'm guessing this is pretty close!