Gastronomy

Collection by Gerard Cok

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Gastronomic Encounters with Gerard Cok

Food Plating (dessert) - Jakub Hartlieb - The ChefsTalk Project Beaux Desserts, Fancy Desserts, Gourmet Desserts, Plated Desserts, Gourmet Recipes, Delicious Desserts, Gourmet Foods, Food Design, Beautiful Desserts

Beaux Desserts Fancy Desserts Gourmet Desserts Plated Desserts Gourmet Recipes Delicious Desserts Gourmet Foods Food Design Beautiful Desserts

chefs-talk.com -&nbspchefs-talk Resources and Information.

chefs-talk.com

Philippe Bertrand et Martin Diez dessert chocolate Chocolate Dreams, I Love Chocolate, Chocolate Heaven, Chocolate Art, Chocolate Lovers, Chocolate Desserts, Flourless Chocolate, Decadent Chocolate, Elegant Desserts

Chocolate Dreams I Love Chocolate Chocolate Heaven Chocolate Art Chocolate Lovers Chocolate Desserts Flourless Chocolate Decadent Chocolate Elegant Desserts

Philippe Bertrand et Martin Diez #plating #presentation dessert chocolate

The Art of Plating - presentation inspiration! Wine Recipes, Gourmet Recipes, Cooking Recipes, Food Design, Gourmet Food Plating, Star Food, Molecular Gastronomy, Creative Food, Food Presentation

Wine Recipes Gourmet Recipes Cooking Recipes Food Design Gourmet Food Plating Star Food Molecular Gastronomy Creative Food Food Presentation

The Art of Plating - Exploring creating culinary excellence with food, people, and places around the world.

Exploring creating culinary excellence with food, people, and places around the world.

Healthy Desserts That You Can Easily Cook Food Design, Gourmet Recipes, Dessert Recipes, Easy Recipes, Weight Watcher Desserts, Plate Presentation, Low Carb Dessert, Pastry Art, Fancy Desserts

Food Design Gourmet Recipes Dessert Recipes Easy Recipes Weight Watcher Desserts Plate Presentation Low Carb Dessert Pastry Art Fancy Desserts

Tartelette aux fraises ! My dishwasher has a hissy fit when ever I do plates with chocolate like this....

56 Gorgeous from Each Other of Homemade Pastries, Easy Food Decorations - Delicious Food Kids Food Plating Techniques, Sweet & Easy, Plate Presentation, Project Presentation, Homemade Pastries, Homemade Sushi, Decorating With Pictures, Decorating Ideas, Molecular Gastronomy

Food Plating Techniques Sweet & Easy Plate Presentation Project Presentation Homemade Pastries Homemade Sushi Decorating With Pictures Decorating Ideas Molecular Gastronomy

Yann Bernard Lejard - The ChefsTalk Project - #plating #presentation

Food Design Michelin Star Food Plate Presentation Think Food Molecular Gastronomy Food Plating Plating Ideas Culinary Arts Creative Food

Nicole Franzen Photography

I want to live in the world that Nicole Franzen caprtures through her stunning photography.

Glazed Tofu with Sriracha Pearls. Make these fiery sriracha pearls using a simple molecular cooking technique! Tofu Recipes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Cooking Tofu, Dinner Recipes, Delicious Recipes, Aperitivos Vegan, Tasty

Tofu Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Cooking Tofu Dinner Recipes Delicious Recipes Aperitivos Vegan Tasty

Glazed Tofu with Fiery Sriracha Pearls

Cubed tofu that's crisp on the outside and succulent on the inside, smothered in a clingy spicy sauce. Topped with fiery pearls, using spherification, a molecular cooking technique.

Food Inspiration Oreo-Chocolate Brownie The Dessert Lover Fancy Desserts, Just Desserts, Delicious Desserts, Dessert Recipes, Yummy Food, Dessert Food, Pie Recipes, Dessert Presentation, Decoration Patisserie

Fancy Desserts Just Desserts Delicious Desserts Dessert Recipes Yummy Food Dessert Food Pie Recipes Dessert Presentation Decoration Patisserie

dessertlovernote.com -&nbspdessertlovernote Resources and Information.

dessertlovernote.com is your first and best source for all of the information you’re looking for. From general topics to more of what you would expect to find here, dessertlovernote.com has it all. We hope you find what you are searching for!

▷ 1001 + ideas how to present an individual dessert plate- - Individual Desserts, Fancy Desserts, Gourmet Desserts, Plated Desserts, Love Chocolate, Chocolate Lovers, Chocolate Desserts, Desserts Caramel, Patisserie Fine

Individual Desserts Fancy Desserts Gourmet Desserts Plated Desserts Love Chocolate Chocolate Lovers Chocolate Desserts Desserts Caramel Patisserie Fine

Chocolat - Truffe - Caramel - APRECA 17e Dîner de desserts

They fit nice into the… Blueberry-mascarpone-anise-camomile-sesame seeds. They fit nice into the… Weight Watcher Desserts, Food Design, Kreative Snacks, Plate Presentation, Fancy Desserts, Gourmet Desserts, Gourmet Foods, Low Carb Dessert, Think Food

Weight Watcher Desserts Food Design Kreative Snacks Plate Presentation Fancy Desserts Gourmet Desserts Gourmet Foods Low Carb Dessert Think Food

Blueberry-mascarpone-anise-camomile-sesame seeds. They fit nice into the Foodpairing tree of Blueberry :)

Our old pal Jordan Kahn again. His ability to wow with presentation is second to none. This cubist's delight is Apricot, sake, orange blossom, pistachio, coriander and kumquat. Food Design, Modernist Cuisine, Plate Presentation, Fancy Desserts, Molecular Gastronomy, Edible Art, Culinary Arts, Plated Desserts, Creative Food

Food Design Modernist Cuisine Plate Presentation Fancy Desserts Molecular Gastronomy Edible Art Culinary Arts Plated Desserts Creative Food

cubism

apricot, sake, orange blossom, pistachio, coriander, kumquat

Kaitlyn Du Ross is a very talented freelance prop stylist based in Brooklyn, NY. She specializes in culinary props for food and still life photography. Wine Recipes, Gourmet Recipes, Cooking Recipes, Gourmet Foods, Weight Watcher Desserts, Star Food, Think Food, Food Decoration, Molecular Gastronomy

Wine Recipes Gourmet Recipes Cooking Recipes Gourmet Foods Weight Watcher Desserts Star Food Think Food Food Decoration Molecular Gastronomy

KAITLYN Du ROSS | Classico e Moderno, Michael White #plating #presentation

Colour burst- Parsnip with Chamomile, Parsnip Cream with Anise, Black Garlic Pearls, Chia Seed Leafs & Red Cabbage Sauce Plate Presentation, Black Garlic, Edible Flowers, Edible Art, Culinary Arts, Food Styling, Food Plating, Plating Ideas, Plated Desserts

Plate Presentation Black Garlic Edible Flowers Edible Art Culinary Arts Food Styling Food Plating Plating Ideas Plated Desserts

Parsnip with chamomile, anise and black garlic pearls

Daniela Cicioni gave us an exclusive recipe for one of her vegan, raw and macrobiotic dishes...who says haute can't be healthy?...

tuna, basil oil, olive soil, bloomed mustard seeds, and micro celery Food Design, Gourmet Recipes, Cooking Recipes, Gourmet Desserts, Gourmet Foods, Sushi Recipes, Chefs, Food Porn, Good Food

Food Design Gourmet Recipes Cooking Recipes Gourmet Desserts Gourmet Foods Sushi Recipes Chefs Food Porn Good Food

OnFood&Feasting

Roasted bone marrow is a very simple and delicious dish that most chefs tend to overlook. It's very simple to prepare and surprisingly i…

Wine Recipes Gourmet Recipes Cooking Recipes Molecular Gastronomy Culinary Arts Cookies Et Biscuits Food Presentation Food Design Food Plating

Seared scallops

Try this delicious recipe of seared scallops, porcini butter and cannelloni from award-winning chef Meir Adoni. The perfect way to liven up your midweek meal...enjoy!

basil parfait basil-strawberry gelee basil foam strawberry caviars- looks really interesting Gourmet Desserts, Plated Desserts, Gourmet Recipes, Health Desserts, Modernist Cuisine, Plate Presentation, Isomalt, Food Science, Molecular Gastronomy

Gourmet Desserts Plated Desserts Gourmet Recipes Health Desserts Modernist Cuisine Plate Presentation Isomalt Food Science Molecular Gastronomy

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