I made the California sushi rice bowl from this link. It turned out amazing! I didn't make the sauce drizzle. I just used lemon juice and soy sauce and it tasted great! I tried toasting the black sesame seeds and that was a bust so we had them untoasted
If you have a pattern that you love to use over and over again, this quick tip is for you. Jessica Giardino tells us how we can stabilize our favorite sewing patterns so that they will stay around for a long time. Jessica gives us two quick options for stabilizing patterns in this sewing tutorial.