Caramel Apple Mini Cheesecakes with Streusel ToppingWhy is fall my favorite season? The food of course! I get so excited this time of year for the caramel apples, the pumpkin pie and just the delicious scentCaramel Apple Mini Cheesecakes with Streusel Top
The traditional German or Swiss cake is cooked on a rotating grill over an open flame and thin layers after layer of batter are added until you have up to 60 layers. It looks like a tree ring when sliced--hence the name "tree cake"
Strawberry Rolls with Vanilla Glaze and a Giveaway - Baker by Nature Strawberry Swirled Rolls - Soft and fluffy, these rolls are topped with an incredible Vanilla Glaze. A wonderful yeast recipe for beginners!