We might have just found the best solution for relatively guilt-free BLT-eating: Tomato buns! Skip the regular hamburger bun for a tomato top and bottom and you have yourself a vegetable sandwiching the good stuff like the avocado, bacon, and lettuce. Click through for the recipe for the tomato bun BLT.
This fully loaded Shrimp Taco Salad is the perfect Mexi-Cali meal, with everything from fiery grilled shrimp to fresh corn on the cob. All that's missing is a margarita — and don't worry, we've got you covered with a recipe for that too. Click through for the recipe and more easy shrimp dinners.
Marinating shrimp before grilling it makes for optimal flavor. We're big fans of this four ingredient marinade: ginger + vermouth + soy sauce + garlic. Click through for the recipe and more easy ways to cook shrimp.
What's better than comfort food in casserole form? This Chicken Parmesan Meatball Casserole is not only delicious, but it's also freezable. (And tomato sauce counts as a vegetable, right?) Click through for the recipe and more easy freezable dinner ideas.
This Creamy Spinach and Cheese Green Chile Enchilada recipe is the most beautiful thing to come out of your freezer since ice cream. Click through for this and more freezable dinner recipes that you can eat later.