Creamy Coconut Lentil Curry

Creamy Coconut Lentil Curry

This easy to make Creamy Coconut Lentil Curry takes less than an hour to make (mostly hands off time) and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras any you'll ha

Green Goddess Sandwiches – The Bojon Gourmet

The Bojon Gourmet: Green Goddess Sandwiches-use gf bread-sounds yummy!

bbq pork bun2

Chinese BBQ Pork Buns (Baked Cha Siu Bao)

Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of it's and Chinese

Les vrais quenelles natures lyonnaises de Marmiton Ingrédients (pour 10 quenelles) :  - 70 g de beurre - 120 g de farine - 100 g de gruyère râpé - 3 oeufs - noix de muscade râpée - 20 cl d'eau  On fait comme pour une pâte à choux ! On forme les quenelles et on les mets au refrigérateur 1/2 heure, puis on les cuit 40 mn dans une sauce tomate.

Les vrais quenelles natures lyonnaises

quenelles with lobster sauce (nantua sauce)

A light and healthy sandwich made with smashed chickpeas, avocados and herbs. Yum!

smashed chickpeas, avocados and herb sandwich

Slow Cooker Creamy Chicken Gnocchi Soup - The Kitchen McCabe

Slow Cooker Creamy Chicken Gnocchi Soup

Slow Cooker Creamy Chicken Gnocchi Soup by The Kitchen McCabe (maybe substitute the gnocchi for barley since it's not a fave of mine).

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Ants Climbing A Tree (Ma Yi Shang Shu)

Ants Climbing a Tree (ma yi shang shu – 蚂蚁上树) is a classic Sichuan dish consisting of glass noodles in a delicious sauce with ground pork.

Perfect Potstickers from scratch

Potstickers Recipe (with Potsticker Dough)

What you'll learn in this Chinese Potsticker recipe: Perfect potstickers from scratch - crisp bottoms that are not greasy, steamed filling that's not soggy

Penne alla Pera {Penne in a gorgonzola pear cream sauce} - The Kitchen McCabe

Penne alla Pera (Penne in a gorgonzola pear cream sauce)

Penne alla Pera {Penne in a gorgonzola pear cream sauce} // The Kitchen McCabe

Shrimp Chowder with Herb Drop Biscuits  - CountryLiving.com

Shrimp Chowder with Herb Drop Biscuits

Have guests coming in an hour? Thirty minutes at the stove, and you'll wow them with plump shrimp and herb-flecked biscuits. Recipe: Shrimp Chowder with Herb Drop Biscuits

Anatomy of a Classic: French-Style Succotash | Garden and Gun

French-Style Succotash — Butter beans and bacon blend with tarragon and cream in a Georgia chef's French-accented succotash

harissa sweet potato latkes with spiced yogurt, mint and pomegranate {gluten-free}

harissa sweet potato latkes with spiced yogurt, mint and pomegranate {gluten-free} Crispy sweet potato cakes get a kick from spicy harissa, chickpea flour, cumin-mint yogurt sauce, and pomegranate.

15 Dutch Oven Recipes to Take You Into Spring

Chicken Tagine with Apricots, Almonds & Chickpeas

Moroccan Chicken Tagine with Apricots, Almonds Chickpeas recipes-from-the-kitchn

Deeply savoury and delicious, Nigel Slater's Coq au Riesling will quickly become a favorite quickly. Chicken cooked with white wine, cream and mushrooms.

Nigel Slater's Coq au Riesling

Nigel Slater’s Coq au Riesling/Chicken with White Wine, Bacon, and Mushroom Sauce

Cantonese-Style Pan-Fried Noodles Recipe | Little Spice Jar

Cantonese-Style Pan-Fried Noodles Recipe

Cantonese-Style-Pan-Fried-Noodles-Cantonese-Style Pan-Fried Noodles - smokey noodles just like your favorite restaurants and it's a quick 30 minutes to make! That's faster than takeout!

Slow Cooker Pork Pozole (with ALL the toppings!) - The Kitchen McCabe

Slow Cooker Pork Pozole (with ALL the toppings!)

Slow Cooker Pork Pozole (with ALL the toppings!) - The Kitchen McCabe

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