Laura Helmick
More ideas from Laura
NYT Cooking: So you’ve brought a sourdough starter to life, or received one as a gift, or purchased one somewhere. You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent. Now it’s time to bake bread. An easy way to start is with this adaptation of the baker Jim Lahey’s storied recipe for no-knead bread, replacing commercial yeast with a little less than three-quarters of a ...

Sourdough Bread you’ve brought a sourdough starter to life, or received one as a gift, or purchased one somewhere You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent Now it’s time to bake bread

Mongolian Beef Ramen

Mongolian Beef Ramen- I put this in the recipe builder and it's 20 points per serving! But - if you reduce the brown sugar from to (removes from recipe), and substitute riced cauliflower for the ramen noodles (removes it becomes a doable per serving!

Thick and creamy low carb, keto crockpot chicken stew made right in the crockpot! This is truly a dump and allow your crockpot to all of the work!

Easy Crockpot Chicken Stew Recipe (Low Carb, Keto) - Thick and creamy low carb, keto chicken stew made right in the crockpot! This is truly a dump and allow your crockpot to all of the work for you re (Chicken Stew Instant Pot)

Cock-a-Leekie Soup

Cock-a-Leekie Soup

Get Christmas Coal Candy Recipe from Food Network

Know someone on Santa's naughty list? Give them this crunchy cocoa-flavored candy. It's sweeter than it looks and fun to make as you break it into odd-shaped pieces.Special equipment: a candy …

homemade marshmallows

Pulling off a homemade marshmallow recipe is easier than you think. This recipe from Martha Stewart gives you perfectly gooey marshmallows. Sandwich it into a s'more, or just dip your marshmallow in hot chocolate. Friends will definitely want to know wher