Tasty Kitchen Blog: Homemade Spaetzle. from katie g: This is basically the recipe I used as I remembered it. I did not use mustard powder (that was not in my recipe). I used basil and parsley for my herbs. It's easy to do but do the batter in small groups and wear a tank top because you get real hot standing over the stove!
Hot Chocolate Breakfast Smoothie -- smooth, creamy, and sure to keep you satisfied for hours! This warm and comforting vegan smoothie will knock out those chocolate cravings while providing you with a balanced breakfast or snack || runningwithspoons.com #vegan #chocolate #smoothie