When serving a crowd, cut a circle in the center (place a small bowl on the cake and trace around it). Then cut the outer ring into slices. You'll have nice square pieces that fit on a plate, instead of long wedges that drop off the edge. You can cut the small round middle into pieces too!
Frosting tips and their uses. Decorating bag tips. This is where all decorating begins. Tips by the score help you produce your favorite techniques—lifelike floral -arrangements, intricate lacework, bold shell borders, basketweave designs and more! vma.