Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep! NewComfortFood AD

Slow Cooker Hawaiian Pineapple Chicken

Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep! NewComfortFood AD

The darkest chocolate cupcake and frosting recipes ever! These sweet and sexy cupcakes are a crowd pleaser every time! via /karascakes/

Blackout Chocolate Cupcakes

The darkest chocolate cupcake and frosting recipes ever! These sweet and sexy cupcakes are a crowd pleaser every time! via /karascakes/

No Bake Lemon Raspberry Cheesecake Parfaits from cravingsofalunatic.com- These No Bake Lemon Raspberry Cheesecake Parfaits are incredibly quick and easy to make. Lemons and raspberries combine perfectly in this sweet treat. #sponsored #bornonthefarm

No Bake Lemon Raspberry Cheesecake Parfaits

No Bake Lemon Raspberry Cheesecake Parfaits from cravingsofalunatic.com- These No Bake Lemon Raspberry Cheesecake Parfaits are incredibly quick and easy to make. Lemons and raspberries combine perfectly in this sweet treat. #sponsored #bornonthefarm

25+ Cupcake Frosting recipes

25+ Cupcake Frosting recipes

If you're looking for a fun, new, tasty cupcake frosting recipe you have hit the jackpot with this sweet list of cupcake frosting recipes.

Learn how to re-create flavors from your favorite dishes. #greatist http://greatist.com/eat/a-visual-guide-to-spice-combinations

A Visual Guide to Spice Combos So You Can Season Like a Champ

Learn how to re-create flavors from your favorite dishes. #greatist http://greatist.com/eat/a-visual-guide-to-spice-combinations

Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen. Read more about the book here.

How to Make Buttery, Flaky Moroccan Bread M’smen

Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen. Read more about the book here.

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A well-stocked freezer is a smart way to have quick and easy meals on hand and can help you save money if you buy in bulk. Keeping it organized can help you cut down on food waste and freezer burn. Label everything with a name and date so you can stop guessing between frozen fish, beef, veggies, and chicken. Set up and label several Ziploc® large rectangle containers in your freezer. Then, just add your frozen foods into the back of the correct bin when you bring them home.

Top Tips for Freezing Food

A well-stocked freezer is a smart way to have quick and easy meals on hand and can help you save money if you buy in bulk. Keeping it organized can help you cut down on food waste and freezer burn. Label everything with a name and date so you can stop guessing between frozen fish, beef, veggies, and chicken. Set up and label several Ziploc® large rectangle containers in your freezer. Then, just add your frozen foods into the back of the correct bin when you bring them home.

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