Homemade Blueberry Sauce 2 cups fresh or frozen blueberries 1/2 cup water 1/2 cup sugar 2 tablespoons fresh lemon juice 2 tablespoons cornstarch, mixed with 2 tablespoons cold water 1/2 teaspoon vanilla extract Zest of 1 lemon (about 1 tablespoon)
DELICIOUS. Only needs 1 cup of quinoa, of spinach container, and two small 8 oz mushroom containers for a nice balance of ingredients and texture. Also, need to add a little more salt despite my dislike of it! A light sprinkling tends to get lost.