These Pheasant Dunkers are a perfect alternative for kids that love chicken tenders. Pheasant meat is much lower in fat and healthier for your kids. Give this recipe a try: http://www.pheasantfordinner.com/consumer/recipes/appetizer/pheasantdunkers.aspx
Zucchini Chips - 1 lg. zucchini, 2 Tbsp olive oil, kosher salt. brush oil on each slice of zucchini. sprinkle salt onto the cookie sheet of slices. do not over season. 225 degrees for 2 hours or until they start to brown and aren't soggy. Let cool before removing. Keeps for only 3 days in airtight container.