Loaded Mashed Potatoes Bake @350 6 cups mashed potatoes 1/2 cup milk 1 cup sour cream 2 tsp parsley 1 tsp garlic powder 1 cup shredded cheddar cheese 1/2 lb bacon crumbled. Mix first 5 in mixer until creamy, spoon in greased 9 x 13 top with cheese & bacon. Cover w/foil for 30 min.
Revolutionary Mac Cheese -- the pasta is cooked in the milk, which forms the base for the sauce. No water, no draining... I've been looking for this recipe for years!!! 2 cup pasta, 2 cup milk, 1 cup cheese
Pasta thrown in olive oil, bread crumbs, lemon juice, grated parmesan, garlic salt, pepper, flat leaf parsley. Healthy, light pasta sauce for summer, in place of cream sauce - Click image to find more Food & Drink Pinterest pins
Stuffed Shells * 1/3C extra virgin olive oil, plus more for the pan * 11/2 tsps crushed red pepper flakes * 3/4 tsp fine grain sea salt * 4 medium cloves of garlic, finely chopped * 1 28-ounce can crushed red tomatoes * 1 14-ounce can crushed red tomatoes * 1 15-ounce container ricotta cheese * 1 egg (beaten) * 1/4 tsp fine grain sea salt * 1C grated mozzarella * 1 bunch of chives, minced * 25-30 jumbo dried pasta shells