Arancini di Riso Arancini or arancine are fried (or, less commonly, baked) rice balls coated with breadcrumbs, said to have originated in Sicily in the 10th century.Arancine are usually filled with ragù (meat sauce), tomato sauce,mozzarella, and/or peas.The main type of arancina sold in Sicilian cafes are arancini con ragù, which typically consist of meat in a tomato sauce, rice, and mozzarella.
Mmm this yummy vegetable noodle dish will be sure to spice up your dinner or impress your friends! Check out this recipe to make Paleo Skinny Shrimp Scampi with Zucchini Noodles. Healthy, delicious, and unique all at once!
Malibu drink -1 small can of pineapple juice - 1 ounce of grenadine 1-2 ounces of Malibu Pineapple Rum - 1 Tablespoon of Cherry juice; Mix all ingredients together and add two ice cubes or so depending on the size of your glass. Add in some pineapple chunks and cherries