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from Tinned Tomatoes

Savoury Lentil and Bean Stew

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Tinned Tomatoes: Savoury Lentil & Bean Stew

tinnedtomatoes.com

from The Art of Doing Stuff

Guaranteed Crispy Sweet Potato Fries & Sriracha Mayo Dip

Super crispy sweet potato fries -- soak in water for 30minutes +, toss in cornstarch, drizzle with olive oil bake 15 minutes at 425, flip and bake 5 more minutes

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Pinned from

theartofdoingstuff.com

from simplyrecipes.com

Tuna Patties

Tuna Patties by simplyrecipes: Quick, easy, and budget-friendly tuna patties, made with canned tuna, mustard, lemon, parsley, chives, bread, and hot sauce. #Tuna_Patties

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Tuna Patties Recipe | SimplyRecipes.com

simplyrecipes.com

from NYT Cooking

Crisp Potato Cake (Galette de Pomme de Terre)

Crisp potato cake (galette de pomme de terre). Photo: Francesco Tonelli for The New York Times

Crisp Potato Cake (Galette de Pomme de Terre)

nytimes.com

The Hairy Bikers' superb steak and ale pie recipe

lovefood.com

from Cooking Light

Holiday Appetizers and Drinks

Creamy Carrot and Sweet Potato Soup Recipes < Healthy Holiday Appetizers and Drinks Recipes - Cooking Light

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Holiday Appetizers and Drinks

cookinglight.com

Comforting and warming, sweet and spicy, creamy carrot and sweet potato soup, with ginger and coriander. http://talesofakitchen.com/soups/carrot-and-sweet-potato-soup-with-ginger-and-coriander/

Carrot and sweet potato soup with ginger and coriander

talesofakitchen.com

Spicy roasted parsnip soup

bbcgoodfood.com

from The View from Great Island

Peanut Butter Chocolate Chip Shortbread Cookies

Peanut Butter Chocolate Chip Shortbread Cookies - so easy to make...impossible to resist!

Pinned from

theviewfromgreatisland.com

Beef Tenderloin Medallions with Madeira Wine Pan Sauce. This is a GREAT special occasion meal......it has a high Wow! factor and easy to make. I would recommend only cooking 3 minutes per side initially before removing a tenting with foil while you make the sauce. Once sauce is made return filets to pan for additional 3 to 4 minutes for medium. By the time you plate it and serve, it will have rested enough to let the juices redistribute.

Beef Tenderloin Medallions with Madeira Wine Pan Sauce

karistaskitchen.com