More ideas from Helen
NYT Cooking: Every cook needs a go-to poundcake recipe, and this, we dare say, is just that. It's nothing fancy – just butter, flour, sugar, eggs, vanilla, heavy cream and salt – but the result is equally befitting a school bake sale or a fancy dinner party. By definition, it is a true poundcake (it calls for a full pound of butter), yet despite its richness, it is still re...

NYT Cooking: Every cook needs a go-to poundcake recipe, and this, we dare say, is just that. It's nothing fancy – just butter, flour, sugar, eggs, vanilla, heavy cream and salt – but the result is equally befitting a school bake sale or a fancy dinner party. By definition, it is a true poundcake (it calls for a full pound of butter), yet despite its richness, it is still re...

One-Pot Pasta Primavera with Shrimp

One-Pot Pasta Primavera with Shrimp

Light, airy and full of flavor this Vanilla Bean Pistachio Cake is a fun and tasty flavor combination perfect for absolutely any occasion.

Light, airy and full of flavor this Vanilla Bean Pistachio Cake is a fun and tasty flavor combination perfect for absolutely any occasion.

Vanilla-Buttermilk Sheet Cake with Cream Cheese Frosting

Vanilla-Buttermilk Sheet Cake with Cream Cheese Frosting