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Rezepte Party, Fingerfood & Tappas

Curry Roasted Chickpeas | @Niki Sommer | A Spicy Perspective

Honey-glazed grilled Watermelon

Savory Sage Parmesan Sables by Kirsten @ My Kitchen in the Rockies

Baked Italian Fontina - with garlic, olive oil, fresh thyme and rosemary, salt and pepper

Fig, Gorgonzola and Honey Tartines

What a simple yet pretty idea!

A "Party Loaf" for your next family gathering!

Broccoli Snack Rolls

Sweet and Spicy Candied Nuts via A Thought For Food

Christmas peppermint popcorn.

Orange Sweet Potato Baked Chips with Thyme

Green Olive Pimento Hummus

Fig & Blue Cheese Savouries | Minimally Invasive