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Andrew Zimmern of Bizarre Food shares the handiest holiday gifts for aspiring chefs or entertainers.
Duck, Duck, Goose by Hank Shaw is perfect for the hunter on your list.
Want authentic Thai tastes in your kitchen? Buy a mortar and pestle.
A subscription to Lucky Peach is the perfect gift for the culinarian on your list. The impressive quarterly journal features some of the best food writing and art in the biz.
The Balaboosta cookbook is the perfect introduction to bold Mediterranean and Middle Eastern cuisine.
Awesome T-shirt by Flavour Gallery: Gluten is NOT the Devil
I disagree ;)
I disagree as well, although perhaps moderation is key for some.
Russ & Daughters' "New York Brunch" gift package
Luv watching Andrew eat crazy.and daring food
Huh, very funny & cool!
A beautiful wooden salad bowl milled from a solid block of red oak, walnut, cherry or beech.
Gramercy Tavern Cookbook
Stilton Cheese from Colston Bassett Dairy
Sleek tea kettle made from polished metal alloy
DIY butter making kit
The famous jamón ibérico from Cinco Jotas
Chef Marcus Samuelsson's new line of specialty teas make for a great hostess gift.
A cookbook filled with Mario Batali's signature recipes from Babbo.
Mussels in Escabeche
The Classics: An Assortment of Spanish Foods from chef Jose Andres.
great gift idea!
Pampered Pantry: olive oils, balsamic vinegar, mustard, fleur de sel and bouquet garni from Oliviers & Co.
Soft Apple-Cider Caramels
DIY Mulling Spices
Chocolate Peugeot Paris U'Select Pepper Mill
The best way to tenderize tough meat.
Zingerman's Reuben Sandwich Kit: The perfect lunch—by mail.
You still have a few days to order my Quarterly box for the holidays. It's going to be awesome. on.qrtr.ly/1774iXp