More ideas from Adam
Slow-Baked Broccoli Frittata

For when you want something a little more elegant than scrambled eggs for dinner: Andrew Feinberg’s Slow-Baked Broccoli Frittata (feel free to omit the Parmesan)

Andrew Feinberg's Slow-Baked Broccoli Frittata recipe on Food52

For when you want something a little more elegant than scrambled eggs for dinner: Andrew Feinberg’s Slow-Baked Broccoli Frittata (feel free to omit the Parmesan)

Edward Lee’s Popcorn Bread

The smell hits you as soon as you walk through the doors of the movie theater—rich, buttery, salty popcorn. It’s almost impossible to pass up. No matter if you love cheesy romcoms or heart-pounding ho

Honeynut Squash with Radicchio and Miso Recipe | Bon Appetit

What’s a honeynut squash, you ask? It looks like a miniature butternut squash and has sweet, firm flesh that stands up to any cooking method.

Charred Lemon Gin Sparkler Recipe

Charred Lemon Gin Sparkler - The caramely depth and toned-down tartness of seared lemon is a total game-changer in this make-ahead gin cocktail that's great for crowds.

Sweet Potato Casserole

Most marshmallow-topped sweet potato casseroles end up far too sweet. This version corrects that by adding savory notes with grated ginger, brown butter, herbs, and just a touch of tangy dairy.