In 2009, the Italian law (Law 135, September 25th, 2009 - Chamber of Deputies, Parliament of Italy) stated that only products totally made in Italy (planning, manufacturing and packaging) are allowed to use the labels Made in Italy, 100% Made in Italy, 100% Italia, tutto italiano in every language, with or without the flag of Italy. Each abuse is punished by the Italian law.[5]  Compared with "Made in Germany" ('all essential manufacturing steps') and "Made in the USA" ('all or virtually…

In 2009, the Italian law (Law 135, September 25th, 2009 - Chamber of Deputies, Parliament of Italy) stated that only products totally made in Italy (planning, manufacturing and packaging) are allowed to use the labels Made in Italy, 100% Made in Italy, 100% Italia, tutto italiano in every language, with or without the flag of Italy. Each abuse is punished by the Italian law.[5] Compared with "Made in Germany" ('all essential manufacturing steps') and "Made in the USA" ('all or virtually…

San Daniele prosciutto, an italian heritage: How this excellent ham from Friuli is made  Internationally-acclaimed, San Daniele ham - which is a PDO product (Protected Denomination of Origin) - stands out from other Italian ham for its unique processing, which doesn’t involve removing the trotter.

San Daniele prosciutto, an italian heritage: How this excellent ham from Friuli is made Internationally-acclaimed, San Daniele ham - which is a PDO product (Protected Denomination of Origin) - stands out from other Italian ham for its unique processing, which doesn’t involve removing the trotter.

CURED MEATS - From the famous DOP San Daniele prosciutto, which is appreciated and savoured worldwide, to the sweet and smoked hams from Carnia, to the Cormòns ham and the Sauris prosciutto with its IGP label. Friuli Venezia Giulia boasts a broad range of exquisite sausages and cured meats which excel in terms of quality and taste.  http://friulano.fvg.it/en/tipicamente-friulano/typical-products.html

CURED MEATS - From the famous DOP San Daniele prosciutto, which is appreciated and savoured worldwide, to the sweet and smoked hams from Carnia, to the Cormòns ham and the Sauris prosciutto with its IGP label. Friuli Venezia Giulia boasts a broad range of exquisite sausages and cured meats which excel in terms of quality and taste. http://friulano.fvg.it/en/tipicamente-friulano/typical-products.html

Sweet parcels with a strong flavour of walnuts, hazels, pine nuts and raisins mixed with a fair dose of liquor.

Sweet parcels with a strong flavour of walnuts, hazels, pine nuts and raisins mixed with a fair dose of liquor.

bleons (no blec) con cervo e funghi

bleons (no blec) con cervo e funghi

Pan di sorc - Friuli Venezia Giulia

Pan di sorc - Friuli Venezia Giulia

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