An all-time favorite recipe! Crispy on the outside, soft on the inside and slightly buttery. People tell me all the time they prefer these Almond Flour Chocolate Chip cookes to their traditional cookie recipes. Gluten free and grain free.
*W OUT MUSHROOMS* Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious