Guess what I have for you. The best pumpkin chocolate chip muffins recipe ever! We made them yesterday, and they are almost all gone. Moist and mouth watering good is what they are. You have to try them.
Mexican Bruchetta- 2 Avocados from Mexico, diced 1 medium tomato diced cup onion, finely diced cup chopped cilantro cup feta cheese 2 tablespoons olive oil 2 tablespoons lime juice Salt and pepper to taste Sourdough baguette sliced and toasted