Asian chicken wings

These Asian chicken wings are crispy and sticky thanks to a secret (but simple) ingredient and sweet and (slightly) spicy sauce. They make a delicious addition to any game day spread but are easy enough to enjoy for dinner with a side of veggies.

Japanese Chicken Wings are baked with a light and crispy coating in an Asian-inspired sauce prepared with soy sauce, vinegar, and sugar.

If you're a fan of tender chicken wings coated in a sweet, sticky glaze, you're going to love these Oven Baked Sticky Chicken Wings!

Indulge in these mouthwatering Soy Garlic Wings. Crispy chicken wings glazed with savory soy garlic sauce. With methods to air fry or oven bake. *This post may contain affiliate links which helps bring you delicious

Crispy Baked Korean Chicken Wings are coated in the best sweet and spicy, sticky sauce made with spicy gochujang sauce, soy sauce, honey and sesame oil. Garnish them with sesame seeds and scallions!

These chicken wings cooked in an air fryer are coated in a sticky Asian sauce boast crispy skin and sweet and tangy glaze.

These Asian Style Chicken Wings are juicy and bursting with flavor. Air-fried to perfection. Tossed in a gorgeous sticky sauce that will make you lick your fingers. They are the best wings ever!

Korean Chicken Wings are baked until crispy, then tossed in a sticky gochujang sauce that perfectly balances sweet and spicy flavors.

Sticky, crispy, and delicious Asian Chicken Wings tossed in an easy Miso Honey Butter Sauce -air fried or deep fried!

Asian Barbecue Chicken Wings - These easy wings are better than Chinese takeout!