Brown sugar

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a white bowl filled with food on top of a counter next to two spoons

Brown sugar is white granulated sugar (cane sugar) with molasses. That's it! There's no brown sugar plant or anything special, just a sweet combination of two ingredients. Brown sugar is used often in cakes, cookies, desserts, muffins, candy and pies, as well as savory recipes. If you've ever been...

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How to soften brown sugar

Do you have brown sugar issues? Lately, I've been baking chocolate chip cookies for my boys and I've been wondering how to soften brown sugar to get the clumps out of it! Therefore, after a little searching, I figured out how. 4 Ways to Soften Brown Sugar Depending on how fast you need your brown sugar soft, according to Choc Chip Cookie Recipe Blog, there are 4 ways to soften hard brown sugar: 1. Microwave - The the fastest way to soften brown sugar is in your microwave. Place the bowl of…

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there are two pans with different types of food

What do you do when you've run out of brown sugar? You can use one of these brown sugar substitutes as a replacement until your next grocery store trip.

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several different types of spices on a wooden board with white and brown powder in the middle

When the Food and Drug Administration announced a new template for nutrition labels, sugar manufacturers around the world rejoiced. Just kidding. Because the new template includes a long-overdue line for “added sugars,” the sugar industry is feeling a little, well, bitter. The FDA’s update is part of an ongoing effort to help Americans eat less sugar, which can be difficult to do considering how many aliases it hides under in ingredient lists.

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