Chef recipes

Buffalo Cauliflower has taken the culinary world by storm, and it's easy to see why. This plant-based dish delivers all the bold flavors and satisfying crunch of buffalo wings but without the meat. Cauliflower, with its mild flavor and hearty texture, is the ideal vegetable to soak up that spicy buffalo sauce. And with the convenience of an air fryer, you can achieve that perfect crispiness in a fraction of the time and with a lot less oil.

It's amazing how much flavor this caramelized leek and mushroom gruyere pasta has! Creamy and luscious, this pasta is the perfect dinner.

If you're looking for a dish that combines the irresistible combination of crispy, crunchy chicken with a sweet and spicy kick, this Baked Crunchy Hot Honey Chicken is the perfect choice. It's easy to make, healthier than deep-fried alternatives, and packed with flavor. Let's dive into the recipe!

Savor the irresistible flavors of my Hot Honey Baked Chicken Breasts. These juicy, tender chicken breasts are perfectly seasoned and glazed with a homemade sweet and spicy hot honey sauce, boasting a delightful garlicky undertone that's truly mouthwatering. Totally Gluten-free + Meal prep-friendly. Make Ahead, Air-Fry + Less Spicy Option.

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.

This easy Jamie Oliver slow cooker chicken casserole is a hearty and comforting meal. With tender chicken, crispy bacon, and creamy mustard sauce, it’s perfect for a busy day. You can swap in any veggies you have on hand for a customizable, delicious dinner the whole family will love!

Need a fast and satisfying dinner? This Honey Garlic Chicken Recipe is your go-to for easy dinner ideas, delivering a perfect blend of honey and garlic, making it a hit with kids and adults alike during busy evenings.

As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.

This recipe for Mongolian Beef is an absolute flavor explosion! Thinly sliced steak is marinated in a savory mixture, then stir-fried to perfection and coated in a rich and tangy sauce. NO SLURRY NEEDED! Served over a bed of warm rice, it's a meal that will have everyone asking for seconds.