Colombian recipes

Discover Pinterest’s best ideas and inspiration for Colombian recipes. Get inspired and try out new things.
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the collage shows different types of food on plates and in bowls, along with text that reads colombia foods s best colonial dishes and traditional food in columbia to try

Colombian Food: 55 Best Colombian Dishes And Traditional Food In Colombia To Try. #colombia #colombianfood #foodporn #southamerica #colombiatravel #visitcolombia #visitsouthamerica #bogota #medellin #cartagena via @gamintraveler

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Plate with Carne Desmechada, or Colombian Shredded Beef on a white plate with rice and plantains

Carne Desmechada, or Colombian Shredded Beef, is a flavor packed dish featuring tender shredded beef in a rich tomato sauce. Serve with rice and plantains for a perfect Latin dinner! A staple in most Colombian homes. It is a delicious, saucy dish that is packed with so many flavors such as onion, cumin, garlic, tomatoes and aromatic spices. This classic beef dish is very easy to make and is great over rice, patacones, or arepas. It can also be used as a filling for tacos or empanadas.

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two different views of some food on a blue and white plate with the words papas rellenas

Authentic Colombian meat stuffed potatoes “papas rellenas” are a delicious and fulfilling breakfast. Crispy outside with soft mashed potatoes and well-seasoned meat inside.

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Colombian Fruit Salad Recipe

Make Colombian Fruit Salad at home with this authentic recipe! Includes topping ideas. | | colombian recipes authentic, colombian food traditional, colombian cuisine, latin american food, colombian fruit salad with condensed milk, colombian desserts, colombian recipes easy, colombian recipes breakfast, colombian food for party, colombian dishes, colombian culture, latin american desserts, latin american recipes, latin american cuisine, fruit salads for parties, fruit salad ideas, summer food

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a bowl of soup with meat, potatoes and celery in it on a table

This hearty soup from the Colombian Andes uses a handful of ingredients and takes only a few minutes of active time to put together. It’s traditionally served for breakfast (especially after a night of dancing and drinking) along with hot chocolate and arepas, but it’s hearty enough to serve for any meal. Because of its relatively neutral flavor profile, it’s good to make in large batches (the beef broth can easily be doubled or tripled through Step 4) to be doctored into different dishes…

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a bowl of beans, rice and avocado on a table

Beans are one of those foods that every Colombian eats, and personally, I love beans so much that I can eat them with rice every day. They are definitely my comfort food. This Frijoles Rojos Colombianos recipe is very simple to make, and even though it takes a couple hours to cook and the beans.

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a bowl filled with rice and vegetables on top of a purple table cloth next to a spoon

Traditionally prepared with bone-in drumsticks, Colombian Chicken Stew (Sudado de Pollo) is a deeply delicious, rich, and satisfying pot of meat and veggies that I have come to adore. Served with a heap of white rice and some creamy avocado, this is a stick-to-your-ribs sort of meal that will warm your bones on even the coldest of days.

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a white plate topped with meat and mushrooms next to rice covered in cilantro

When I was a kid, I enjoyed a lot of sleepovers at Aunt Consuelo’s house. I was extremely closed to my cousin Maribel, who is 11 days younger than I. We wore the same clothes and played with Barbies for hours without so much as one fight. We were like sisters and there were days

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the best food dishes to try in colombia, including steaks and eggs with avocado

Latin America is famous for its delicious food, and Colombia does not disappoint. Whether you want to try some Colombian cuisine at home or are visiting Colombia and are excited to try local dishes, this guide will introduce you to the best. | The Planet D #Colombia #ColombianFood

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This zesty Colombian Aji is bursting with flavor, made with tomatoes, peppers, onions, and cilantro is a fantastic condiment to have on hand.

This zesty Colombian Aji is bursting with flavor, made from a blend of tomatoes, peppers, onions, and cilantro. It only takes about 5 minutes to make in a blender, and can be stored in the fridge for a few days. It's a fantastic condiment to grilled meats and seafood, works well as a salsa, and is great for dipping.

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