Corn ribs

Corn ribs are the fun way to eat your vegetables! Made in the oven, the little (and big!) kids will love this juicy, seasoned corn ribs recipe. Also called corn riblets, they are made with plenty of butter and garlic, and make a great side dish or appetizer for your next party. I also share plenty of tips and tricks about how to cut corn ribs safely!

These Corn Ribs are perfect whether you want to amp up your appetizer game or add some pizzazz to your side dish repertoire. The sweet, juicy corn on the cobs are cut into rib-like strips seasoned with a lip-smacking rub before being barbecued, oven-baked, or cooked in the air fryer. Then, to finish, they are generously drenched in a pool of melted garlic lime butter.

Prepare yourself for the savory, sweet, smoky flavors of these delicious corn ribs! Each piece is packed with a bold mix of spices, then finished with a squeeze of lime and fresh cilantro. Enjoy them hot out of the air fryer or oven for a crispy, satisfying treat that’s perfect for grilling season! #cornribs #veganrecipe #healthy

This one might not be worth the risk.

Crispy corn ribs covered in smoked paprika and served with a fresh zingy lime and chilli salsa. This recipe is vegan friendly and easy to make!

Try this delicious grilled corn with your favorite sauce.

Learn how to make corn ribs or riblets using your air fryer or oven in no time at all to enjoy as a deliciously spiced side dish, appetiser or a snack. Eating corn on the cob will never be the same again!

These sweet and smoky air-fried corn ribs are seasoned with a BBQ seasoning, topped with fresh cut chives and served with a smoky chipotle BBQ sauce.

BBQ corn ribs are a delicious and inventive twist on traditional barbecue fare. These mouthwatering treats are crafted from thick, juicy strips of corn on the cob, which are marinated, seasoned, and grilled to perfection.

Spice up your meal with these Aleppo Chili Corn Ribs, a vibrant vegan dish that promises a burst of flavor in every bite. The smoky heat of Aleppo chili perfectly complements the natural sweetness of corn, while a dollop of lime zest cream cheese adds a refreshing tang. Perfect for a summer barbecue or a cozy indoor dinner, these corn ribs are a delightful twist on a classic favorite. Easy to make and even easier to enjoy, this recipe is sure to become a staple in your plant-based cooking…

This is a desi twist to the tiktok viral corn rib trend. This recipe is my grandmother in laws recipe. She is quite a genius in the kitchen and has taught me so many recipes that she would experiment with which became family favourites. She would make this spice mixture rub it over the corn and coo

Corn Ribs will be your new favorite summer appetizer! It's the most fun and delicious way to enjoy corn on the cob! So much flavor is packed into every corn kernel nook!

This viral technique is a fun one to try. You carefully cut corn cobs into quarters, slather the kernels with seasoned oil, and air-fry until the pieces curl up and the kernels lightly char and caramelize. When you eat the pieces, it’s like gnawing on a rib. Be sure to use caution when cutting the corn, keeping both hands above the knife blade at all times. Use a heavy, sharp, sturdy knife, such as a chef’s knife or cleaver.

Spicy Corn Ribs is a dish made from sweet corn which is cut lengthwise like ribs and then cooked with spicy, delicious spices.

Air fryer corn ribs make corn fun, perfect for dipping into sauce! Corn is sliced, coated with butter & spices and air fried for a trendy Tik Tok favorite.