Egg benedict

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two eggs and bacon on a black plate with parsley sprinkled around it

Indulge in the classic brunch favorite, Eggs Benedict! This elegant dish features poached eggs atop English muffins, layered with Canadian bacon and drizzled with rich hollandaise sauce. Perfect for special occasions or a luxurious breakfast at home.

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Egg benedict is essentially an open-faced breakfast sandwich. You can change up eggs benedict in many ways but a classic egg benedict starts with a toasted English muffin half, then meat which is usually Canadian bacon, ham, or regular bacon. That is topped with a poached egg, a generous coating of hollandaise sauce, and finished with a sprinkle of cayenne pepper.

Learn how to make the best Eggs Benedict with Poached Eggs and easy Hollandaise Sauce on a toasted English muffin. This is a famous American dish and it’s a staple on restaurant breakfast menus. You can absolutely recreate this restaurant classic at home. We love special breakfast and brunch recipes from Crepes to tender Omelettes and Fluffy Waffles. If you love special weekend breakfasts this Eggs Benedict is a must-try!

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egg benedict recipe collage with text overlay that reads 21 unforgetable eggs benedict recipes

Eggs Benedict is one of our favorite brunch dishes and so we're on a mission to find the best eggs Benedict recipes on the internet! We've compiled our list of eggs Benedict variations (even including an eggs Benedict casserole and eggs Benedict quiche!) and we think you'll find the easy eggs Benedict recipes delicious and perfect to make at home.

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a white plate topped with two lobster sandwiches covered in hollandaise and mayonnaise

🦞 Treat yourself to Bay Lobster Eggs Benedict with Cajun Hollandaise for a decadent brunch! 🦞✨ #BrunchLovers #SeafoodRecipes Bay Lobster Eggs Benedict with Cajun Hollandaise Ingredients: Lobster tails, cooked and chopped (2) English muffins, split and toasted (2) Eggs (4) Butter (1/2 cup) Egg yolks (2) Lemon juice (1 tbsp) Cajun seasoning (1 tsp) Salt (1/2 tsp) Fresh parsley, chopped (for garnish) Instructions: In a saucepan, melt butter and whisk in egg yolks, lemon juice, and Cajun…

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