Fried apple pies with dried apples

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Craving fried apple pies this Fall season? Then try my Best Fried Apple Pies Recipe! These homemade, old-fashioned, Amish-style fried apple pies feature a tender, flaky, buttery, made-from-scratch pie crust, a cinnamon sugar apple pie filling, and a sweet powdered sugar glaze.

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The South is famous for it's pies, and the roster is long and honorable. But perhaps none inspires more nostalgia than a fried apple pie; those handheld half-moons of tender pastry encasing a delicately spiced dried apple or dried peach filling. Although the name implies it, most homemade fried pies are not deep-fried, but rather they're cooked in a cast-iron skillet until they are golden brown. Fried pies have long been popular in the Mountain South, where hearthside baking in a trusty iron ... Appalachian Recipes, Fried Apple, Fried Apple Pies, Fried Pies, Flaky Biscuits, Fried Apples, Apple Pies, Homemade Pie Crusts, Frozen Puff Pastry

The South is famous for it's pies, and the roster is long and honorable. But perhaps none inspires more nostalgia than a fried apple pie; those handheld half-moons of tender pastry encasing a delicately spiced dried apple or dried peach filling. Although the name implies it, most homemade fried pies are not deep-fried, but rather they're cooked in a cast-iron skillet until they are golden brown. Fried pies have long been popular in the Mountain South, where hearthside baking in a trusty iron…

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