Hakka noodles recipe

Vegetable Hakka Noodles are Indo-Chinese noodles prepared with veggies, sauces, and noodles. This healthy dish comes together in just 30 minutes and makes great leftovers.

Street style Vegetable Hakka Noodles are loved by one and all. It satisfies your anytime mood cravings. Makes the dish healthy because of variety of vegetables tossed into it. These are great on their own or serve with chili paneer or Manchurian for an Indo-Chinese meal. Quick and easy Vegetarian Hakka Noodles cooked in true restaurant style. Do give us your opinion!! #VegHakkaNoodles #HakkaNoodles #Noodles #VegNoodles #HowToMakeHakkaNoodles #Recipes #Homemade #LockDownRecipes #MAApure

Making restaurant style hakka noodles at home is easier than you think. You'll need a wok, noodles, veggies and a few simple sauces to recreate this recipe which I bet will become a new favourite!

Hakka Noodles is a mild spicy, delicious and filling dish that can be served for breakfast, dinner, snack and as an add-on dish for lunch. Hakka Noodles Recipe is simple & quick recipe which could be made at times of sudden visitors at home or when work keeps us tight. How to make Hakka Noodles is posted here with step by step pictures.

Better than take out asian (chinese) style hakka noodles recipe loaded with vegetables stir fried in simple sauces and lots of pepper. #starter #appetiser #recipes #noodles #how #to #make #street #indo #style #chinese #asian #take #out #dishes #shredded #vegetables #cabbage #carrot #capsicum #garlic #vegan #vegetarian #pantry #staples #mains #lunch #dinner #quick #meal

Street Style Hakka Noodles loaded with crunchy veggies and optional flavored tofu slathered in chili garlic Indo Chinese spices.

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Street Style Hakka Noodles – The table of spice