Kala chana recipe

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a person is holding up a burger with ketchup on it and the caption reads episode 28 high protein kalaa chan tiki with pita bread

Srishti Sabharwal on Instagram: "Welcome to episode 28 of #30days30recipes and today you’ll will be learning how to make high protein kala Chaka tikki with pita bread ✨💗 . A good snack that fulfills your appetite ✨💗 . Ingredients- 1 cup dried Kala Chana / black chickpea, soaked overnight. 1 onion chopped, 3-4 cloves garlic minced, 1/2 inch ginger chopped, 2 green chili chopped (optional), Handful of fresh cilantro, 2 tbsp Besan (roasted chickpea flour) for binding, 1 tsp Roasted Cumin…

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a bowl filled with cooked chickpeas and garnished with cilantro

Drown your senses in the perfect flavors of Sukha Kala Chana, a delectable vegan curry made with protein-packed black chickpeas. This sattvic recipe, perfect for Ashtami Prasad, combines spices, tender chickpeas, and a light tomato-based gravy. Prepare this nourishing dish for Navratri, or as a flavorful meal prep item any time of the year.

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