Napa cabbage
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In this easy roasted napa cabbage recipe, you'll quickly cook it using high heat and flavor it with a tasty sesame ginger soy sauce. The result is a simple side dish that will pair beautifully with a variety of main dishes.
Crunchy, salty, sweet, and vinegary, this is more of a salad than a slaw. This recipe is from Drifters Wife in Portland, ME.
Cabbage makes the perfect low carb and gluten-free sub to traditional wonton wrappers. The little dumplings fry up quickly and make it so easy to keep on track with your health goals!
This collection of Napa Cabbage Recipes includes a variety of soups, stir frys, salads and more.
A super fast and easy napa cabbage tofu soup with mushrooms simmered in chicken broth for a comforting and hearty taste. It is a great side dish to add to your dinner table for extra color and nutrition. {Gluten-Free Adaptable}To make the dish gluten-free, use tamari instead of soy sauce.
This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang. It comes together on the stove in 5 minutes and it's perfect with steamed rice.
These Asian style cabbage rolls by aggieskitchen: A great twist on stuffed cabbage, these are light and healthy, yet still a filling "one-pot" meal perfect for busy weeknights. #Napa_Cabbage_Rolls
Spicy Garlic Napa Cabbage - delicious pan fried Napa cabbage with fresh garlic and the spicy kick from red chilli flakes.
Introducing 3 different ways to cut napa cabbage, so you can create the best texture when you cook different dishes.
Enjoy a quick and delicious vegetable side dish with my easy Napa cabbage stir-fry recipe, perfect for lunch or dinner.
Learn how to grow spring-summer or fall-planted Chinese (Napa) cabbage: culture, pest and disease prevention, bolt-prevention, harvesting and storage.
Soul-soothing and comforting, this Chinese napa cabbage soup makes a great easy weeknight dinner! Ready in 30 mins & only a handful of ingredients needed.
Light and nutritious, this Napa cabbage salad is easy to make and can be served as a side dish with a variety of mains. It's gluten-free, vegetarian, paleo and vegan-friendly (replace honey with maple syrup).
A salad full of fresh and crunchy vegetables and drizzled with a creamy ginger soy dressing, this satisfying summer salad is a quick and easy go to!
Napa or nappa cabbage is a type of Chinese cabbage. Napa cabbage is a cool season annual vegetable which grows best when the days are short and mild. Napa cabbage is widely used in China, Japan, and Korea. In Korean cuisine, napa cabbage is the main ingredient of baechu-kimchi, the most common type of kimchi, but is also eaten raw as a wrap for pork or oysters, dipped in gochujang.
Looking for a healthy veggie to add to your meals? Napa cabbage is a delicious, crunchy option that’s perfect for salads, stir-fries, or wraps. Packed with nutrients, it’s a great way to boost your health while keeping things light and tasty. Click to learn how to use, store, and enjoy this leafy green!
This is a great meal for the summer season! It's easy to make -- with just a few minutes on the stove -- and you can use your favorite veggies!
Here is a great way to cook dried shiitake mushrooms. Both the mushrooms and napa cabbage soak up the umami-rich sauce, making every bite a delectable experience.
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