Oat flour pancakes

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pancakes stacked on top of each other with syrup being drizzled over them

Indulge in a gluten-free and whole grain breakfast with these oat flour pancakes. Relish their tender and buttery perfection, making them an ideal start to your day. Dive into the post to discover variations, including blueberry or chocolate chip options that add an extra layer of flavor.

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some pancakes are sitting on a pan ready to be cooked

Amp up breakfast with these healthy oat flour pancakes. The pancake batter comes together in no time, and includes Greek yogurt for a protein boost. In just 20 minutes, you’ll be cutting into fluffy, moist pancakes speckled with gooey ,melted chocolate chips. Yields 8 good-size pancakes!

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stack of pancakes topped with butter and syrup

A stack of fluffy oat flour pancakes is the best way to start the day. They're packed with wholesome ingredients you likely have in the pantry right now and the simple instructions give you a roadmap to light, tender, and flavorful pancakes every time you make them.

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